Eat, Drink, Dine Kingsville (EDDK), already well established as the premiere dining district of Essex County, is adding a twist to their annual Spring restaurant week. “Foodie Thyme” goes beyond the EDDK tradition of pairing delicious fare with Essex Pelee Island Coast (EPIC) Wines. From April 17-30, 2017, EDDK has added new this year a “Food Thyme Passport” on which diners can collect stamps from participating restaurants with a minimum purchase of $25. Once five stamps are received, passport holders are eligible for a draw to win delicious EDDK prize packages!
Visit any one of EDDK participating locations to pick up a “Foodie Thyme Passport” and begin your journey. To learn more about the prize packages visit www.eatdrinkdinekingsville.ca.
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